6. Rotweine
Wein = Rotwein?Für die meisten Menschen ist Rotwein vermutlich die erste Assoziation, wenn sie das W...
Ratings: 3.00/5.00 Lectures: 7 Subscribers: 16
La VRAIE pâte à Pizza - comment la réaliser chez vous -
Bonjour à tous, je m’appelle Emma, je suis pizzaiola, passionnée par mon métier et la compétition de...
Ratings: 5.00/5.00 Lectures: 11 Subscribers: 15
Criação de cookie crunchy, conheça as técnicas certas.
Cookies Crunchy Neste curso de Cookies Crunchy, vai aprender os vários processos de prep...
Ratings: 4.75/5.00 Lectures: 17 Subscribers: 15
Espresso extraction and late art on a Breville dual boiler
I have designed this course to give you the knowledge and skills you need to make consistently outst...
Ratings: 4.08/5.00 Lectures: 42 Subscribers: 15
3. Aromen und Geschmacksrichtungen (Verkostungstechnik)
Kernthemen dieses Kurses:Die menschlichen 5 SinneWas ist ihre Rolle beim WeingenussVerkostungstechni...
Ratings: 3.00/5.00 Lectures: 8 Subscribers: 15
How to Make Puff Dough Along With 5 Amazing Recipes Using It
Hello beautiful bakers!Welcome to 'Making Rough Puff 101'In this course, I will give you an in-...
Ratings: 0.00/5.00 Lectures: 8 Subscribers: 15
2. Wein richtig kaufen, lagern und servieren
In dieser Kurs behandeln wir die wirklich praktischen Fragen des Weintrinkens:Viele Konsumenten frag...
Ratings: 0.00/5.00 Lectures: 10 Subscribers: 15
WineMasters Class 4 - Wine course ranking higher than WSET 3
Your teachers are Peter Richards MW - Master of Wine & Fredrik Lindfors - Best Sommelier of the...
Ratings: 5.00/5.00 Lectures: 7 Subscribers: 14
Cooking Arabic Food: sweet and savoury rice dishes
The Cooking Arabic food series teaches Arabic style cooking prepared in different Arab nations acros...
Ratings: 5.00/5.00 Lectures: 12 Subscribers: 14
Kochkurs: Praxisorientiert kochen lernen mit NULL-Erfahrung!
Vielleicht kennst du einer dieser Situationen:Du bist noch nicht lange in einer tollen neuen zukunft...
Ratings: 5.00/5.00 Lectures: 32 Subscribers: 14
Membuat Nasi Gurih Chicken Teriyaki Mentai & Thai Iced Tea
Halo Sobat Ilmu! Ayam menjadi salah satu bahan makanan yang dapat diolah menjadi berbagai macam menu...
Ratings: 4.96/5.00 Lectures: 10 Subscribers: 14
Focaccia al formaggio di Recco
Se sei stato a Recco e dintorni e hai assaggiato la famosa focaccia al formaggio, probabilmente te n...
Ratings: 4.72/5.00 Lectures: 17 Subscribers: 14
How to Clean & Organize Your Fridge
Eating well and feeling good about cooking is just like the old saying “we eat with our eyes first.”...
Ratings: 4.45/5.00 Lectures: 12 Subscribers: 14
Великолепные тарты
Научитесь готовить неповторимые муссовые десерты: "Великолепные Тарты"Удивите своих заказчиков, ...
Ratings: 4.29/5.00 Lectures: 6 Subscribers: 14
Sommelier Online - Orientações para degustação de vinhos
O curso Sommelier Online - Orientações para degustação de vinhos foi construído para dar ênfase ao m...
Ratings: 3.95/5.00 Lectures: 9 Subscribers: 14
All about Potatoes by APCA chef online
This program covers the basic level of Potatoes dishes which can be used as side dishes to the main...
Ratings: 0.00/5.00 Lectures: 8 Subscribers: 14
Guia da Cozinha: Melhores receitas no passo a passo
As receitas fáceis são uma mão na roda para quem mora sozinho ou não tem muito tempo para cozinhar....
Ratings: 0.00/5.00 Lectures: 8 Subscribers: 14
Azeites e vinagres aromáticos
Curso rápido e simples, com base em narrações de fundo simples e aprofundamento com materiais comple...
Ratings: 4.48/5.00 Lectures: 11 Subscribers: 13
Master Class: Kombination von Wein und Speisen
Kernthemen dieses Kurses:Grundregeln für die harmonische Kombination von Wein und SpeisenKreuzproben...
Ratings: 0.00/5.00 Lectures: 8 Subscribers: 13
5. Weißweine
Kernthemen dieses Kurses:Herstellung von WeißweinVerschiedene Weißwein-StileWas zeichnet Weißwein au...
Ratings: 0.00/5.00 Lectures: 6 Subscribers: 13