Wine Tasting: Sensory Techniques for Wine Analysis
With its roots in ancient cultures as early as 6,000 BC, wine has long been part of the human experi...
University/Institute: University of California, Davis
Weight Management: Beyond Balancing Calories
Across the globe, more people are suffering from obesity than at any other time in our history. Why...
University/Institute: Emory University
Understanding Obesity
In this course, we’ll look at the facts and misconceptions around obesity and discuss key physiologi...
University/Institute: The University of Edinburgh
The Newborn Assessment
In your previous course, you learned some medical interventions and skills to keep newborns healthy...
University/Institute: University of Colorado System
The New Nordic Diet - from Gastronomy to Health
The New Nordic Diet is a new food culture developed in 2009-13 with key emphasis on gastronomy, heal...
University/Institute: University of Copenhagen
The Meat We Eat
The Meat We Eat is a course designed to create a more informed consumer about the quality, safety, h...
University/Institute: University of Florida
Supporting Parents of a Newborn Baby
In this course, you will learn some core components in supporting parents of newborn babies. The Sup...
University/Institute: University of Colorado System
Stanford Introduction to Food and Health
Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other pr...
University/Institute: Stanford University
Seguridad agroalimentaria
La seguridad agroalimentaria es uno de los mayores problemas a nivel mundial debido a que existen mi...
University/Institute: Universidad Nacional Autónoma de México
Rebuilding Our Relationship with Food
Have you ever made a conscious effort to change the way you eat (for health or other reasons) and th...
University/Institute: Stanford University
Nutrition and Lifestyle in Pregnancy
Nutrition and Lifestyle in Pregnancy offers an overview of the latest research findings and internat...
University/Institute: Ludwig-Maximilians-Universität München (LMU)
Nutrición y obesidad: control de sobrepeso
En este curso, ofrecido por la UNAM, reconocerás una herramienta para evitar, manejar y controlar el...
University/Institute: Universidad Nacional Autónoma de México
National Academy of Sports Medicine Nutrition Essentials
NASM's Nutrition Coaching Essentials enables you to provide evidence-based guidance to those seeking...
University/Institute: National Academy of Sports Medicine
Life 101: Mental and Physical Self-Care
This course will cover various topics that would teach students healthy lifestyle choices, the impor...
University/Institute: University of California, Irvine
Introduction to Food and Our Environment
This course is designed to help learners around the world become more sustainable eaters. Course vid...
University/Institute: Stanford University
Innovación agroalimentaria
Este curso fue desarrollado por el Instituto Interamericano de Cooperación para la Agricultura (IICA...
University/Institute: Universidad Nacional Autónoma de México
Healthy Practices: Nutrition, Physical Activity, and Community and Family Participation
In this course you will find a comprehensive overlook of healthy practices in public schools in the...
University/Institute: University of Colorado System
Diabetes – the Essential Facts
Across the world more than 420 million people are living with diabetes. Two thirds of these have not...
University/Institute: University of Copenhagen
Designing Your Personal Weight Loss Plan
This 5 week course will guide learners through the essential steps in planning an individualized wei...
University/Institute: Case Western Reserve University
Cooking for Busy Healthy People
Cooking is one of the most powerful ways in which we can optimize our enjoyment of great quality foo...
University/Institute: Stanford University