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Молекулярная диетология: гены, еда и здоровье

Нам ежедневно напоминают: "Мы - это то, что мы едим". Пища была и остается фундаментальным фактором...

University/Institute: National Research Tomsk State University

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Weight Management: Beyond Balancing Calories

Across the globe, more people are suffering from obesity than at any other time in our history. Why...

University/Institute: Emory University

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Open Source Software Development Methods

In this course, we will define what open source software is, we will go over the history of open sou...

University/Institute: The Linux Foundation

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Nutrición y obesidad: control de sobrepeso

En este curso, reconocerás una herramienta para evitar, manejar y controlar el sobrepeso y la obesid...

University/Institute: Universidad Nacional Autónoma de México

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Healthy Practices: Nutrition, Physical Activity, and Community and Family Participation

In this course you will find a comprehensive overlook of healthy practices in public schools in the...

University/Institute: University of Colorado System

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Actualización en el manejo del paciente con diabetes mellitus tipo 2

Este curso esta diseñado para ofrecer información actualizada sobre el manejo del paciente con diabe...

University/Institute: Universidad Nacional Autónoma de México

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高级数据结构与算法

学习了基本的数据结构后,我们已经可以用程序来解决现实中的一些问题了。但是,怎样提升程序在运行效率呢?...

University/Institute: Peking University

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高效协作

有没有觉得自己的学习效率或工作效率不高,有没有觉得团队协作效率低下? 其实,不管是学习、工作还是协作...

University/Institute: University of Science and Technology of China

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食品安全與風險分析(Food Safety&Risk Analysis)

何謂「食品安全」? 目前食品安全相關議題儼然已經成為我國學術研究、媒體關注的顯學。所謂食品安全可從兩方...

University/Institute: National Taiwan University

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食品安全與毒理 (Food Safety & Toxicology)

「民以食為天!」 歷史的發展伴隨著糧食資源豐富的區域,古中國流傳至今的這句話說明了「吃」是多麼重要的...

University/Institute: National Taiwan University

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营养与健康

《营养与健康》介绍营养学基础知识,主要内容包括:人体所需的七大营养素的化学结构、主要生理功能、食物来...

University/Institute: Nanjing University

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Wine Tasting: Sensory Techniques for Wine Analysis

With its roots in ancient cultures as early as 6,000 BC, wine has long been part of the human experi...

University/Institute: University of California, Davis

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Understanding Obesity

In this course, we'll look at the facts and misconceptions around obesity and discuss key physiologi...

University/Institute: The University of Edinburgh

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The Olympic Games and the Media

This course gives you a complete insight into the communication and managerial techniques put into p...

University/Institute: Universitat Autònoma de Barcelona

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The New Nordic Diet - from Gastronomy to Health

The New Nordic Diet is a new food culture developed in 2009-13 with key emphasis on gastronomy, heal...

University/Institute: University of Copenhagen

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Stanford Introduction to Food and Health

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other pr...

University/Institute: Stanford University

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Selling to Chinese Consumers

This course is designed to help learners sell their products, goods and services to Chinese consumer...

University/Institute: The Chinese University of Hong Kong

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Self Awareness and the Effective Leader

Part of being an effective leader is learning how to play to your strengths and overcome characteris...

University/Institute: Rice University

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Seguridad agroalimentaria

La seguridad agroalimentaria es uno de los mayores problemas a nivel mundial debido a que existen mi...

University/Institute: Universidad Nacional Autónoma de México

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Nützliches Feedback geben

Dieser Kurs vermittelt Ihnen die einfachen Prinzipien, mit denen Führungskräfte die Leistung ihrer M...

University/Institute: University of Colorado Boulder

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