Lean Six Sigma Yellow Belt Exam Practice Test

Description

• Are you ready to pass the IASSC/ASQ Lean six sigma yellow belt certification exam? Find out by testing yourself with this offering on Udemy. Total 225 practice questions in this set provide an entire exam’s worth of questions, enabling you to confirm your mastery and providing you with the confidence you’ll need to take your ICYB/ ASQ YB exam.

  The tests in this set are timed, so you’ll know when you’re taking more time than the official test allows, and at the end of the test you’ll receive a personal breakdown of the questions you answered correctly and incorrectly to help you continually improve. This course will completely prepare you for IASSC Yellow Belt Exam as well as the ASQ Yellow belt exam.

• The IASSC Certified Lean Six Sigma Yellow Belt™ (ICYB™) is a professional who is well versed in the foundational elements of the Lean Six Sigma Methodology, who leads limited improvement projects, and/or serves as a team member as a part of more complex improvement projects lead by a Certified Green Belt or Certified Black Belt, typically in a part-time role. A Lean Six Sigma Yellow Belt possesses a thorough understanding of the elementary aspects of the Lean Six Sigma Method including competence in the subject matters contained within the phases of Define, Measure, and Control (DMC) as defined by the IASSC Lean Six Sigma Yellow Belt Body of Knowledge™. A Lean Six Sigma Yellow Belt understands how to implement, perform, interpret and apply Lean Six Sigma in a skilled yet limited and/or supportive context.

***Course provides a total of 305 practice questions without any repetition in questions.***

*** 24/7 support reach out to me for any doubts related to exam***

*** Total 5 practice tests provided in course***

Professional achievement in IASSC Yellow belt exam: (At first attempt)

1. Felix surjadjaja scored 88%

2. Mohamed anas khenissi scored 88%

IASSC YB Exam format:

1. Sections                        -        Define, Measure,Control (Only 3 phases of DMAIC)

2. Time                               -        2hrs allotted time for closed book proctored exam

3. No of questions          -         60 questions (20 from each section) consist of true/false and MCQ type

4. Passing score              -         230/300 points i.e. 77%, (correct at least 46/60 questions)

5. Exam voucher cost    -         $195USD

6. Validity period            -         3 years

ASQ YB Exam format:

1. Sections                        -        Six Sigma fundamentals, Define, Measure, Analyze, Improve and Control

2. Time                               -       2hrs and 18 min allotted time for open book exam.

3. No of questions          -         85 questions (different weightage to each section) consist of true/false and MCQ type.

4. Passing score              -         77%,

5. Exam voucher cost    -         ASQ members $294, Non-members $394, Retakes $184

6. Validity period            -        Valid for a lifetime.

IASSC Recertification policy:

IASSC Recertification Yellow Belt Exam is a 30 question, closed book, proctored exam with a 1 hour allotted time. The Exam contains approximately 10 multiple-choice and true/false questions from each major section of the IASSC Lean Six Sigma Yellow Belt Body of Knowledge. In order to successfully achieve Recertification Professionals must achieve a minimum score point equivalency of 70%. Recertification Fee: $ 115.

IASSC Universally Accepted Lean Six Sigma Body of Knowledge for Yellow Belts

1.0 Define Phase

1.1 The Basics of Six Sigma
1.1.1 Meanings of Six Sigma
1.1.2 General History of Six Sigma & Continuous Improvement
1.1.3 Deliverables of a Lean Six Sigma Project
1.1.4 The Problem Solving Strategy Y = f(x)
1.1.5 Voice of the Customer, Business and Employee
1.1.6 Six Sigma Roles & Responsibilities

1.2 The Fundamentals of Six Sigma
1.2.1 Defining a Process
1.2.2 Critical to Quality Characteristics (CTQ’s)
1.2.3 Cost of Poor Quality (COPQ)
1.2.4 Pareto Analysis (80:20 rule)
1.2.5 Basic Six Sigma Metrics
a. including DPU, DPMO, FTY, RTY Cycle Time

1.3 Selecting Lean Six Sigma Projects
1.3.1 Building a Business Case & Project Charter
1.3.2 Developing Project Metrics
1.3.3 Financial Evaluation & Benefits Capture

1.4 The Lean Enterprise
1.4.1 Understanding Lean
1.4.2 The History of Lean
1.4.3 Lean & Six Sigma
1.4.4 The Seven Elements of Waste
a. Overproduction, Correction, Inventory, Motion, Over processing, Conveyance, Waiting.
1.4.5 5S
a. Straighten, Shine, Standardize, Self-Discipline, Sort

2.0 Measure Phase

2.1 Process Definition
2.1.1 Cause & Effect / Fishbone Diagrams
2.1.2 Process Mapping, SIPOC, Value Stream Map
2.1.3 X-Y Diagram
2.1.4 Failure Modes & Effects Analysis (FMEA)

2.2 Six Sigma Statistics
2.2.1 Basic Statistics
2.2.2 Descriptive Statistics
2.2.3 Normal Distributions & Normality
2.2.4 Graphical Analysis

2.3 Measurement System Analysis
2.3.1 Precision & Accuracy
2.3.2 Bias, Linearity & Stability
2.3.3 Gage Repeatability & Reproducibility
2.3.4 Variable & Attribute MSA

2.4 Process Capability
2.4.1 Capability Analysis
2.4.2 Concept of Stability
2.4.3 Attribute & Discrete Capability
2.4.4 Monitoring Techniques

5.0 Control Phase

3.1 Lean Controls
3.1.1 Control Methods for 5S
3.1.2 Kanban
3.1.3 Poka-Yoke (Mistake Proofing)

3.3 Six Sigma Control Plans
3.3.1 Cost Benefit Analysis
3.3.2 Elements of the Control Plan
3.3.3 Elements of the Response Plan

ASQ Universally Accepted Lean Six Sigma Body of Knowledge for Yellow Belts -

1. Six Sigma fundamentals -

• Six Sigma Foundations and Principles

• Lean Foundations and Principles

• Six Sigma Roles and Responsibilities

• Team Basics

• Quality Tools and Six Sigma Metrics

2. Define phase -

• Project Identification

• Project Management (PM) Basics

3. Measure phase -

• Basic Statistics

• Data Collection

• Measurement System Analysis (MSA)

4. Analyze phase -

• Process Analysis Tools

• Root Cause Analysis

• Data Analysis

• Correlation and Regression

• Hypothesis Testing

5. Improve and Control phase -

• Improvement Techniques

• Control Tools and Documentation

  
  

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