Global Economics of Food Trade

Food Prices, International Trade Regulation, Economics, and Dispute Resolution

Ratings 3.74 / 5.00

What You Will Learn!

Principles of Economics
Food Trade
International Regulation of Trade
Food versus Fuel Debate
Food Law
Intergovernmental Organizations
Law
WTO
FAO
UN
Trade Wars

Description

Everyone eats! Everyone has the Right to Know about Food!

These days, knowing where our food comes from means understanding how it is traded around the globe. What are the legal, regulatory, and economic frameworks that control our food supply? Here, you will learn about how food is traded internationally and the impacts of food trade.

Made for learners of all levels, we provide easy and hands-on explanations of international legal concepts, organizations, principles of economics, and international dispute resolution.

This course has something for everyone, starting with history of food trade and basic economics to WTO regulation and multilateral treaties. Stick with the lectures for basics, or go on with the activities and additional readings to deepen your understanding of the Global Economics of Food Trade.